Looking to mix up your morning meal? Craving a tasty, nutritious and hassle free option? Look no more! These delectable Strawberry Oatmeal Breakfast Bars offer the ideal solution. Loaded with juicy strawberries and wholesome oats, these bars are a delightful way to kickstart your day on a sweet and satisfying note. The best part? They’re loved by both little ones and grown ups alike!
Why Choose Strawberry Oatmeal Breakfast Bars?
- Quick and easy to make
- Healthy and nutritious
- Perfect for on-the-go
- Customizable to your taste preferences
Ingredients You’ll Need
Before we jump into the recipe, let’s take a look at the ingredients you’ll need:
|Old-fashioned rolled oats
|1 ½ cups
|Whole wheat flour
|Light brown sugar
|Unsalted butter, melted
Now that we have our ingredients ready, let’s dive into the step-by-step process of making these delicious Strawberry Oatmeal Breakfast Bars:
- Start by preheating your oven to 375 degrees Fahrenheit (190 degrees Celsius) and greasing a baking dish that measures 9×12 inches.
- Next, you’ll want to prepare the strawberries. Remove the green stems and cut them in half. Then, slice each half lengthwise and crosswise to create uniform pieces.
- In a mixing bowl, combine the diced strawberries, lemon juice, white sugar and cornstarch. Stir everything together until well combined and the cornstarch is fully incorporated. Set this mixture aside for now.
- In another mixing bowl, combine oats, all purpose flour, whole wheat flour, brown sugar, salt and ground ginger. Pour in the melted butter and mix until all the dry ingredients are evenly coated.
- Now it’s time to assemble the dish. Spread 60% of the oatmeal mixture evenly in the prepared baking dish. Gently press it down with a spoon or spatula to slightly compress it.
- Using a slotted spoon to drain any excess liquid from the strawberries, place them on top of the oatmeal layer. Avoid pressing them down too firmly. If there are any juices left in the bowl from the strawberries, drizzle them over this layer as well.
- Finally, spread out the remaining oatmeal mixture on top of everything else in an even layer. Lightly press it down with a spoon or spatula. Place your dish in the preheated oven and bake for approximately 45 minutes or until you see a golden brown color on top.
- Use a spatula to gently press down on the top to slightly compact it. Allow it to cool completely for approximately 1 hour. Then, cut it into bars and serve.
- You can use either all-purpose flour or whole wheat flour for this recipe, depending on your preference.
- If you prefer a thicker bar, you can make these in an 8×8-inch baking dish. Just adjust the baking time accordingly.
- For a more dessert-like treat, top the bars with icing.
Let’s take a look at the nutrition facts for these Strawberry Oatmeal Breakfast Bars:
|Amount Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tips and Variations
Here are a few tips and variations you can try with these Strawberry Oatmeal Breakfast Bars:
- Use instant oats instead of old-fashioned oats for a quicker cooking time.
- Add a splash of vanilla extract for extra flavor.
- Experiment with different fruits or combinations of fruits, such as apples, peaches, or mixed berries.
- Top the bars with a drizzle of icing or a dollop of whipped cream for a more indulgent treat.
Start your day off right with these scrumptious and nutritious Strawberry Oatmeal Breakfast Bars. The delightful strawberry flavor combined with the satisfying texture of oatmeal makes them a definite crowd pleaser. Whether you prefer to enjoy them in the comfort of your own home or grab one on the go, these bars are a convenient and wholesome choice. Give this recipe a whirl and savor a delicious breakfast that will be adored by both kids and adults alike!
Don’t forget that breakfast is considered the most important meal of the day, so why not make it delightfully tasty too? Give these Strawberry Oatmeal Breakfast Bars a shot and witness how they quickly become an essential part of your morning routine. Happy baking!